Wyeast - 2206 Bavarian Lager yeast
SKU: YTB2206X
Average Rating:
Price: $7.95
Product Description
Bavarian Lager Yeast: Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Doppelbocks. Benefits from diacetyl rest at 58°F for 24 hours after fermenttion is complete.
Attenuation: 73-77%
Flocculation: Medium-High
Temperature Range: 46-58°F
Alcohol Tolerance: 9%
Beer Styles: German Pilsner, Oktoberfest, Bock and Vienna Lager
More Info:
Lager beers are typically lighter and dryer than ales with crisp finish. Lager yeast generally produce significant amounts of sulfur during cooler fermentation, which dissipates during aging. An important profile in great pilsner beers.
The ACTIVATOR has an average of 100 billion cells of pure liquid yeast ready to pitch, plus nutrients. The ACTIVATOR provides the pitching rate recommended by professionals. When activated, yeast metabolism begins, providing proof of viable active yeast ready for brewing. New easy to use instructions!!!!
Ship Info:
Shipping Weight: 0.25 lb 
Liquid yeast is shipped with an ice pack during the warmer months. Nevertheless, summer temperatures do present challenges in the hotter regions of the country and we recommend that liquid yeast is shipped UPS 2nd Day Air to guarantee viability. Simply note UP2 yeast only in the comment section.
