Lallemand Farmhouse Ale Yeast

SKU: YTB0011

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$8.49

Beer Brewing Classes

Description

Details

LalBrew Farmhouse is a non-diastatic hybrid that has been selected to make saison-style and farmhouse style beers. Care was taken to retain normal brewing sugar utilization to produce dry saisons. Additionally, the patented technology from University of California Davis (USA) ensures that the strain will not produce sulfurous o­--avors, therefore enhancing the saison yeast aroma characteristics.

 

Quick Facts

BEER STYLES: Farmhouse style ales

AROMA: clove, pepper, fruit notes

ATTENUATION: high

FERMENTATION RANGE: 20 - 30°C (68 - 86°F)

FLOCCULATION: low

ALCOHOL TOLERANCE: 13% ABV

 

Brewing Properties

In Lallemands Standard Conditions Wort at 20°C (68°F) LalBrew Farmhouse yeast exhibits: Vigorous fermentation that can be completed in 5 days. High Attenuation and Low Flocculation. Note: Contrary to traditional saison strains, LalBrew Farmhouse lacks the presence of the STA-1 gene, therefore dextrins will not be metabolized and there is no risk of over attenuation and over carbonation after packaging.

Additional Info

Additional Info

SKU YTB0011
Origin
Color No
Yeast Brand Lallemand
Super Saver Shipping Yes
Free Shipping Yes

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