
Lallemand American East Coast Ale Yeast
Lallemand American East Coast Ale Yeast delivers consistent fermentation and fruity, tropical aromas, perfect for crafting authentic East Coast-style beers with stone fruit notes.
SKU: YTB0017
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$7.99
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This strain was selected specifically for its fermentative consistency and its ability to produce a fruit-forward ester profile. Best for East Coast style beers. Will produce tropical and fruity esters, notably stone fruits like peach. Fermentation should complete in 7 days with a lag phase up to 36 hours.
Quick Facts:
- Optimal Styles - East Coast Ales
- Aroma - Fruity, especially stone fruit
- Attenuation - Medium to High
- Fermentation Range - 15-22C/59-72F
- Flocculation - Medium
- Alcohol Tolerance - 9% ABV