Local Fresh Apple Cider

Fresh unpreserved cider is now available for pre-order! 

New England apples from the fall harvest are used in our spectacular premium blend and single varietal cider juices.

Our cider contains a spectacular blend of apples that are fresh-pressed to produce premium hard cider. We recommend 5 1/2 gallons of fresh apple cider to yield 5 gallons of hard cider. We also recommend using Ale yeast for a sweeter cider and English Cider yeast or Champagne yeast for a dry cider. 

We offer a Sweet or Dry recipe and all the ingredients you need in our Hard Apple Cider Kit.

The growers have yet to set the season price for our proprietary blend.  Today's rate per gallon is based on last year's price and we will increase/decrease the per-gallon price and adjust your order accordingly.  

To guarantee freshness we only take pre-orders which will be available for pick-up at our Danvers, MA location once they arrive.   You will be notified in advance of their arrival.