Crisp Roasted Barley

SKU: GRN07000

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Beer Brewing Classes



Crisp Roasted Barley is a roasted, unmalted grain. It imparts dark brown color to the body and head of the beer. It has a distinctive roasted flavor and bitterness not found in similarly roasted, malted grain. Its unique `bite` is a classic element in most stouts, and some nut brown, amber, and Scotch ales. Use moderately or heavily in stouts, or lightly in bitters and other dark beers

Malt Type: Adjunct Grain Origin: United Kingdom Wort Color: 700-800 °Lovibond (1865-2135 EBC) Protein:   Moisture: 3.5% max. Extract (dry): 68% min. Diastatic Power: 0°Lintner Usage: 10% max.

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Additional Info

SKU GRN07000
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