White Labs PurePitch Vault - WLP6420 Acid Tripp

White Labs PurePitch Vault WLP6420 Acid Tripp: For the first time, Tripping Animals Brewing in Doral, FL is giving you access to one of their hottest house strains! Were so excited to partner with our passionate and creative friends at Tripping Animals to bring you WLP6420 Acid Tripp, the ultimate blend of organisms perfect for your next kettle sour. 

This proprietary house blend is used in all of Tripping Animals renowned sour ales, and is now available to you!

This culture is unlike any other and offers an extraordinarily complex flavor profile resulting in balanced acidity with moderate tropical and pomme fruit aromas. This complexity allows for a range of flavor profiles that can be achieved depending on how it is blended with other yeasts or added to different beer styles. 

Optimum fermentation temperature range is between 40-43/105-110 and typically sours the wort within 12-24 hours. 
 

·         Complex flavor profile resulting in moderate tropical (pineapple) and pomme (apple) fruit aromas.

·         An extremely quick pH drop! Souring is typically achieved in less than 24 hours, dropping the wort from a pH of ~5 to ~3.5.

·         It is recommended to add hops after the lactic acid fermentation so the organisms are not inhibited.

Recommended For: Berliner Weisse, Gose, Kettle Sour, Lambic, Wild Specialty Beer

Flocculation: Low

Optimum Fermentation Temp: 105 - 110F (40 - 43C)

Alcohol Tolerance: Varies

Concerned about shipping? Don`t be! We ship all of our liquid yeast with ice packs during the warmer months.

White Labs NEW PurePitch has improved shelf life through process improvements and laboratory analysis, White Labs monitor the glycogen content of the yeast cells to give them more energy when starting fermentation.

Each PurePitch package pitches a consistent 7.5 million cells/mL.

PurePitch Next Generation features a breathable proprietary dual-layer film designed to allow for more effective off-gassing to reduce product inflation and deliver higher viability and shelf life for the yeast. While the industry standard shelf life is 2-4 weeks, PurePitch Next Generation achieves an impressive five to seven-month shelf life. The cap allows for ease of use, no more scissors or fumbling with two-layer film, and the option to open and reseal for sampling or using partial pouches.

A QR code on each package directs you to all the information you need to make the best beer: the quality report of every lot, additional strain-specific information, data, and recipes. ?White Labs is the industry leader in quality with the same quality and care taken for every culture, including proprietary qPCR methods (developed with Invisible Sentinel) for higher limits of detection. The online pitch rate calculator will recommend the right amount of yeast for a foolproof fermentation or allow you to customize the amount based on your desired pitching rate.