White Labs - WLP006 Vault Bedford British Ale Yeast

SKU: YTBP006

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$8.99

Beer Brewing Classes

Description

Details

WLP006 Bedford British Ale: Ferments dry and flocculates very well. Produces a distincvtive ester profile. This strain gives a full mouthfeel, perfect for creating English-style ales including bitters, pale ales, porters, stouts, and brown ale.

This is a Vault Yeast Strain and is only released July, August, and September.

Recommended For: Ales

Attenuation: 72 - 80%

Flocculation: High

Optimum Fermentation Temperature: 65 - 70F

Alcohol Tolerance: Medium (5 - 10%)

Concerned about shipping? Don't be! We ship all of our liquid yeast with ice packs.


Each vial or pouch of White Labs liquid yeast is designed to be used directly in 5 gallons of wort, hence the term 'pitchable yeast.' Each vial is equivalent in cell count to a pint starter or 75-150 billion cells. One vial will usually start fermentation in a 5 gallon batch in 5-15 hours at 70F. If a faster start is desired or if initial gravity is over 1.070 we recommend a 1-2 pint starter be made or add a second vial or pouch of yeast.

Additional Info

Additional Info

SKU YTBP006
Origin
Yeast Brand White Labs
Alcohol Tolerance No
Flocculation No
Attenuation No
Super Saver Shipping Yes
Free Shipping Yes

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