White Labs - WLP017 Vault Whitbread II Ale Yeast

SKU: YTBP017

Be the first to review this product

$8.99

Beer Brewing Classes

Description

Details

WLP017 Whitbread Ale:  Traditional mixed yeast culture with British character giving it a slightly fruity flavor with a hint of sulfur production. Traditionally used for English style ales including milds, bitters, porters, and stouts. North American style ales will also benefit from fermentation with this strain.

This is a Vault Yeast Strain and is only released July, August, and September.

Attenuation: 67 - 73%

Flocculation: High

Optimum Fermentation Temperature: 66 - 70F

Alcohol Tolerance: Medium (5 - 10%)

Concerned about shipping? Don`t be! We ship all of our liquid yeast with ice packs.


Each vial or pouch of White Labs liquid yeast is designed to be used directly in 5 gallons of wort, hence the term `pitchable yeast.` Each vial is equivalent in cell count to a pint starter or 75-150 billion cells. One vial will usually start fermentation in a 5 gallon batch in 5-15 hours at 70F. If a faster start is desired or if initial gravity is over 1.070 we recommend a 1-2 pint starter be made or add a second vial or pouch of yeast.

Additional Info

Additional Info

SKU YTBP017
Origin
Yeast Brand White Labs
Alcohol Tolerance No
Flocculation No
Attenuation No
Super Saver Shipping Yes
Free Shipping Yes

Reviews

Write Your Own Review

You're reviewing: White Labs - WLP017 Vault Whitbread II Ale Yeast

How do you rate this product? *

  1 star 2 stars 3 stars 4 stars 5 stars
Price
Quality
Value

You may also be interested in the following product(s)