Citrus cranks out the orange and lemon aromas along with some tropical fruit. Use this strain at high temps for big ester production. A wild saccharomyces strain, it will get a bit funky without the worries of a brettanomyces strain.
Temperature: 67 - 80F or 19 - 27C
Flocculation: low
Attenuation: 74 - 78%
*This strain tests positive for the STA1 gene via PCR analysis and is therefore considered to be Saccharomyces Cerevisiae var. Diastaticus.*
Drop Shipped | No |
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Freight Shipped | No |
Special Order | No |
Super Saver Shipping | Yes |
Yeast Brand | Imperial |