Omega Labs Brett Blend #2 Bit O Funk

SKU: YOYL211

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$11.99

Beer Brewing Classes

Description

Details

One Brett-famous Colorado brewery strain, plus a strain that was formerly classified as Brett (but are now known to be Saccharomyces), result in huge tropical fruit aromas that mingle well with fruity aroma hops. Note that aroma intensity fades a bit during conditioning. Brett Blend #1: Where Da Funk? has a wide temperature range, finishes very dry, and leaves neither much funk nor much body (consider adding flaked oats for body). Mild funk level and low acidity is consistent even with extended aging.

This strain tests positive for the STA1 gene, an indicator of Saccharomyces cerevisiae   var.   diastaticus, and is capable of fermenting dextrins, resulting in very high attenuation.

Flocculation: Low

Attenuation: 78-88%

Temperature Range: 6880° F (2027° C)

Alcohol Tolerance: 11%

Additional Info

Additional Info

SKU YOYL211
Origin
Yeast Brand Omega
Alcohol Tolerance N/A
Flocculation N/A
Attenuation N/A
Super Saver Shipping Yes
Free Shipping Yes

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