Description
Details
Chico is a reliable, versatile and popular neutral foundation for displays of malts and hops. Highly attenuative and moderately flocculating, it ferments crisp and clean with light citrus notes under 66°F (19°C). Also try DIPA or British I to highlight hops more, or West Coast Ale II and Scottish Ale for malt displays.
Omega Yeasts metabolically healthy cells produce vigorous fermentation and consistent results for Probrewers and Homebrewers alike.
Flocculation: Medium - Low
Attenuation: 73 - 80%
Temperature Range: 60 - 73F (16 - 23C)
Alcohol Tolerance: 11% ABV
Diastatic: No
Phenolic: No
Additional Info
Additional Info
| SKU | YOYL004 |
|---|---|
| Origin | |
| Color | No |
| Yeast Brand | Omega |
| Super Saver Shipping | Yes |
| Free Shipping | Yes |
