Description
Details
A ridiculously thorough flocculator thought to be from a highly regarded English ESB. This strain has unique fruitiness and noticeable finishing sweetness. Drops out quickly and completely. Easy to crop, but needs a diacetyl rest. To enhance the fruit, ferment up at the recommended temperature ceiling.
Omega Yeasts metabolically healthy cells produce vigorous fermentation and consistent results for Probrewers and Homebrewers alike.
Flocculation: Very High
Attenuation: 67 - 71%
Temperature Range: 64 - 72F (18 - 22C)
Alcohol Tolerance: 9% ABV
Diastatic: No
Phenolic: No
Additional Info
Additional Info
| SKU | YOYL016 |
|---|---|
| Origin | |
| Color | No |
| Yeast Brand | Omega |
| Super Saver Shipping | Yes |
| Free Shipping | Yes |
