Description
Details
A traditional Norwegian kveik directly from the Gjernes farmstead, Voss Kveiks orange-citrus notes present throughout its wide temperature range. So, like the mango-honey profile of HotHead® Ale (OYL-057), Voss Kveiks orange-citrus is relatively clean across its fermentation temperature range and pairs well with citrusy, fruity hops. Fermentation speed takes off at higher temperatures. Non-phenolic.
Omega Yeast`s metabolically healthy cells produce vigorous fermentation and consistent results for home brewers and probrewers alike.
Flocculation: Medium
Attenuation: 75-82%
Temperature Range: 72-98F
Alcohol Tolerance: 12%
Additional Info
Additional Info
SKU | YOYL061 |
---|---|
Origin | |
Yeast Brand | Omega |
Alcohol Tolerance | No |
Flocculation | No |
Attenuation | No |
Super Saver Shipping | Yes |
Free Shipping | Yes |