White Labs PurePitch Maranon Canyon Wild Cacao Yeast

SKU: YTBP546

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$16.99

Beer Brewing Classes

Description

Details

This yeast was isolated from the thought to be extinct Pure Nacional variety of cacao. In 2007, this rare variety with white beans was rediscovered in the remote Maran River Canyon in Peru. The fruity, phenolic, and wild-like characteristics of this strain make it an ideal choice for farmhouse and saison-style beers.

ATTENUATION : 65% - 70%

FLOCCULATION : Low

ALCOHOL TOLERANCE : Medium (5-10%)

FERMENTATION TEMPERATURE : 65° - 75° F (18° - 24° C)

STA1 : Negative

Additional Info

Additional Info

SKU YTBP546
Origin
Yeast Brand White Labs
Alcohol Tolerance No
Flocculation No
Attenuation No
Super Saver Shipping Yes
Free Shipping Yes

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