White Labs - WLP004 Irish Ale Yeast

SKU: YTBP004

Be the first to review this product

Cheers! This product is in stock.

$8.99

Beer Brewing Classes

Description

Details

Irish Ale: This yeast is from one of the oldest stout producing breweries in the world. It produces a slight hint of diacetyl balanced by a light fruitiness and slight dry crispness. Great for Irish ales stouts porters browns reds and a very interesting pale ale.

Attenuation: 69-74%

Flocculation: Medium to High

Optimum Fermentation Temperature: 65-68F

Alcohol Tolerance: Medium-High

Each vial of White Labs liquid yeast is designed to be used directly in 5 gallons hence the term 'pitchable yeast.' Each vial is equivalent in cell count to a pint starter or 75-150 billion cells. One vial will usually start fermentation in 5 gallons in 5-15 hours at 70¡F. If a faster start is desired or if initial gravity is over 1.070 we recommend a 1-2 pint starter be made.

 

 

Additional Info

Additional Info

SKU YTBP004
Yeast Brand White Labs
Alcohol Tolerance No
Flocculation No
Attenuation Medium - High 8 - 12 %
Super Saver Shipping Yes
Free Shipping Yes

Reviews

Write Your Own Review

You're reviewing: White Labs - WLP004 Irish Ale Yeast

How do you rate this product? *

  1 star 2 stars 3 stars 4 stars 5 stars
Price
Quality
Value