White Labs - WLP060 American Ale Yeast Blend

WLP060 American Ale Blend: White Labs most popular strain is WLP001-California Ale yeast. This blend celebrates the strengths of California - clean neutral fermentation versatile usage and adds two other strains that belong in the same` clean/neutral` flavor category. The additional strains create complexity to the finished beer and will taste more lager like than just WLP001. Hops flavors and bitterness are accentuated but to the extreme of WLP001. Slight sulfur will be produced during fermentation.

Attenuation: 72-80%

Flocculation: Medium

Optimum Fermentation Temperature: 68-73¡F

Alcohol Tolerance: Medium-High

Each vial of White Labs liquid yeast is designed to be used directly in 5 gallons hence the term `pitchable yeast.` Each vial is equivalent in cell count to a pint starter or 75-150 billion cells. One vial will usually start fermentation in 5 gallons in 5-15 hours at 70¡F. If a faster start is desired or if initial gravity is over 1.070 we recommend a 1-2 pint starter be made.