Description
Details
SPECIAL ORDER ONLY
WLP653 Brettanomyces Lambicus: High intensity Brett character.Defines the `Brett character`: Horsey Smoky and spicy flavors. As the name suggests this strain is found most oftern in Lambic style beers which are spontaneously fermented beers. Also found in Flanders and sour brown style beers.
Attenuation: N/A
Flocculation: N/A
Optimum Fermentation Temperature: N/A
Alcohol Toleracne: N/A
Additional Info
Additional Info
| SKU | YTBP653 |
|---|---|
| Origin | N/A |
| Yeast Brand | White Labs |
| Alcohol Tolerance | No |
| Flocculation | No |
| Attenuation | No |
| Super Saver Shipping | Yes |
| Free Shipping | Yes |
