Description
Details
American Wheat Yeast: A dry fermenting true top cropping yeast which produces a dry slightly tart crisp beer. Ideal for beers where a low ester profile is desirable.
Attenuation: 74-78%
Flocculation: Low
Temperature Range: Medium-Low
Alcohol Tolerance: 10%
Beer Styles: Cream Ale Northern German Altbier and Rye Beer and Wheat Beers.
Additional Info
Additional Info
SKU | YTB1010XL |
---|---|
Origin | N/A |
Yeast Brand | Wyeast |
Alcohol Tolerance | No |
Flocculation | No |
Attenuation | Medium - High 8 - 12 % |
Super Saver Shipping | Yes |
Free Shipping | Yes |