Description
Details
American Wheat Yeast: A dry fermenting true top cropping yeast which produces a dry slightly tart crisp beer. Ideal for beers where a low ester profile is desirable.
Attenuation: 74-78%
Flocculation: Low
Temperature Range: Medium-Low
Alcohol Tolerance: 10%
Beer Styles: Cream Ale Northern German Altbier and Rye Beer and Wheat Beers.
Additional Info
Additional Info
| SKU | YTB1010XL |
|---|---|
| Yeast Brand | Wyeast |
| Alcohol Tolerance | No |
| Flocculation | No |
| Attenuation | Medium - High 8 - 12 % |
| Super Saver Shipping | Yes |
| Free Shipping | Yes |
