Description
Details
American Ale Yeast: Very clean crisp flavor characteristics. Low fruitiness and mild esters production. Slightly citrus like with cool (60-66¡F) fermentation temperatures. Versatile yeast which produces many beer styles allowing malt and hop character to dominate the beer profile. Flocculation improves with dark malts in grain bill.
Attenuation: 73-77%
Flocculation: Medium - Low
Temperature Range: 60-72¡F
Alcohol Tolerance: 10%
Beer Styles: American IPA Fruit Beer Smoked Beers and Scotch Ale.
Additional Info
Additional Info
| SKU | YTB1056X |
|---|---|
| Origin | N/A |
| Yeast Brand | Wyeast |
| Alcohol Tolerance | No |
| Flocculation | No |
| Attenuation | Medium - High 8 - 12 % |
| Super Saver Shipping | Yes |
| Free Shipping | Yes |
