Wyeast - 1214 Belgian Abbey Yeast

SKU: YTB1214XL

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$9.99

Beer Brewing Classes

Description

Details

Belgian Abbey Yeast: Abbey-style top-fermenting yeast suitable for high-gravity beers. Estery great complexity with very good alcohol tolerance. This strain can be slow to start.

Attenuation: 73-77%

Flocculation: Medium - Low

Temperature Range: 68-78¡F

Alcohol Tolerance: 9%

Beer Styles: Witbier Blegian Strong Christmas/Winter Spiced Beers and Belgian Dubbels and Tripels.

 

Additional Info

Additional Info

SKU YTB1214XL
Origin N/A
Yeast Brand Wyeast
Alcohol Tolerance No
Flocculation No
Attenuation Medium - High 8 - 12 %
Super Saver Shipping Yes
Free Shipping Yes

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