Wyeast - 1968 London ESB Ale Yeast

SKU: YTB1968X

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$7.95

Beer Brewing Classes

Description

Details

London ESB Ale Yeast: This extremely flocculant yeast produces distinctly malty beers. Attenuation levels are typically less than most other yeast strains making a slightly sweeter finish. Ales produced with this strain tend to be fruity increasingly so with higher fermentation tempertures (70-74¡F). Diacetly production is noticeable and a thorough rest is necessary. A very good cask conditioned ale strain due to thorough flocculation characteristics. Bright beers easily achieved within days without any filtration.

Attenuation: 67-71%

Flocculation: Very High

Temperature Range: 64-72¡F

Alcohol Tolerance: 9%

Beer Styles: Bitters Brown Ale and Wood Aged Ales

Additional Info

Additional Info

SKU YTB1968X
Yeast Brand Wyeast
Alcohol Tolerance No
Flocculation No
Attenuation Medium 5 - 10 %
Super Saver Shipping Yes
Free Shipping Yes

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