Wyeast - 4134 Sake #9 Yeast

SKU: YTW4134

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$12.99

Beer Brewing Classes

Description

Details

YTW4134 Sake #9: Use in conjunction with Koji for making a wide variety of rice based beverages. Full bodied profile silky and smooth on palate with low ester production.

Flocculation: Low

Attenuation: NA

Temperature Range: 60-75F

Alcohol Tolerance: 14% ABV

Styles: Dai Gingo Nigori Plum Wine Sake Strawberry Cherry Peach etc.

* * * AVAILABLE BY SPECIAL ORDER ONLY * * *

Additional Info

Additional Info

SKU YTW4134
Yeast Brand Wyeast
Alcohol Tolerance Low 2 - 5 %
Flocculation N/A
Attenuation N/A
Super Saver Shipping Yes
Free Shipping Yes

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