Description
Details
Sweet and creamy yogurt that is simple to make and wonderful to eat. Works very well with store-bought milk and goats milk.
For a Greek Style yogurt, simply drain your homemade yogurt, in two layers of Butter Muslin for 1-2 hours.
Ingredients
- Lactose
- Streptococcus thermophilus
- Lactobacillus delbrueckii subsp. bulgaricus
- Lactobacillus delbrueckii subsp. lactis
- Lactobacillus acidophilus
- Bifidobacterium lactis
Storage
Store in the freezer for up to 2 years
Yield
Your own desired yield between 1 quart and 1 gallon
Brand
New England Cheesemaking Supply Company
Kosher Info
Kosher certificate available upon request
Additional Info
Additional Info
SKU | GFD4023 |
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Origin | |
Color | No |
Super Saver Shipping | Yes |
Free Shipping | Yes |