OptiMalo

OptiMalo is a nutrient supplement developed for helping Malolactic cultures successfully ferment in harsh or low nutrient conditions. OptiMalo is still the nutrient of choice to re-energize stuck or sluggish ML fermentations. (Please note that if you use ACTI- ML in the hydration phase unless your fermentation is problematic it is not necessary to add it to the wine at the beginning of fermentation.)

Package: 4.5 grams sufficient for 6 gallons

Cellulose was chosen as one of the ingredients for this product since it is slow to settle and will aid in keeping the bacteria in suspension.